Applesauce Pork Loin

Ingredients

• 1 organic boneless pork loin roast (3 lbs)
• ½ tsp salt
• ¼ tsp pepper
• 2 tbsp organic vegetable oil
• 1 cup Filsinger’s Organic Applesauce
• 3 tbsp organic Dijon mustard
• 1 tbsp raw unpasteurized honey
• 3 fresh rosemary sprigs

Instructions

1. Sprinkle roast with salt and pepper. In a large skillet, brown roast on all sides in oil. Place on a rack in a shallow roasting pan.
2. Combine applesauce, mustard, and honey. Spread over roast and top with rosemary.
3. Bake, uncovered, at 350°F for 1 to 1.25 hours, or until internal temperature reaches 145°F. Let stand 10 minutes before slicing.